Farmers Bulls Training Starts 7 July

Farmers Bulls training will start on Saturday 7 July and run until Saturday 18th August.

Sessions run from 09h00 to 10h30.

Please see here for more information.

2017 Season Review

2017 was another great season for the Club across all our sides as our season review below shows:

1st XI

Lead by James Perchard in his 6th season as captain of the side, the 1s successfully won the newly reformed CI League on the final day of the season in dramatic fashion. This is the 4th year in a row that the  Club has won the premier competition in the island.

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2017 Annual Dinner

The Dolphin Hotel in Gorey once again held the Farmers Cricket Club Annual Dinner on 20th October for what was another fantastic evening celebrating the Club’s achievements during 2017.

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Farmers’ 40th Anniversary & Jersey’s first day/night cricket – Saturday 23 September


To celebrate the 40th Anniversary of Farmers Cricket Club, on Saturday the 23rd September 2017, Farmers 1st XI take on a Jersey Select XI in an island first, a day/night T20 cricket match. It is set to be a brilliant way to celebrate our club’s special birthday!

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Junior Training – Friday Night

Please be advised that the nets will be booked on Friday evenings for the Farmers Bulls U13 squad between 18h00 and 19h30, commencing from Friday 5 May and running until Friday 9th June 2017. This is a change from Saturday mornings as originally announced.

THIS WILL NOT JUST BE FOR THE SQUAD and anyone in School years 6 to 8 is welcome to join us.

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2017 Season is underway!

The winter is finally over and cricket returned to Farmers Field this past weekend with league campaigns due to begin shortly including the return of the much anticipated PraxisIFM Channel Islands League.

All league fixtures have now been confirmed and can be found on the website at the following links.

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Farmers Bar Opening!

The recent bar opening on Saturday 25 February was a roaring success, with players, friends and family of the Club gathering to toast our new venture.

With fabulous food (as always!), a complete sell out of the Island’s famous Liberation Ale and celebrations continuing right through until closing time, we’d say the bar has well and truly been christened!

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